Written By: Hannah Bast; SLU Dietetic Intern
A Registered Dietitian.
Isn't that someone who just tells you what to eat?
That's the most common belief that I hear, and that's if they even know what a dietitian is in the first place.
Many people have no clue what dietitians can do, where they can work, or the various responsibilities that they can perform. Many people believe dietitians only work in hospitals, or just provide counseling to help people lose weight or eat healthier. Dietitians actually can work in a variety of places, such as schools, outpatient centers, legislation, education, etc.
As a dietetic intern, I was very fortunate to be placed at an OBGYN for one of my rotations for two weeks, and I discovered the various roles that can be performed by a dietitian there. Normally, an OBGYN seems like an odd location for a dietitian to be. But there is more responsibilities than at first glance that were displayed to me during my rotation.
My preceptor at the OBGYN was not only a dietitian, but also a Certified Diabetes Educator. This is a great opportunity for dietitians to narrow their practice by specializing in a particular disease state. My preceptor's responsibilities encompassed a variety of tasks. The majority of her job is spent studying blood glucose logs and food logs of patients with Type 1 Diabetes, Type 2 Diabetes, or Gestational Diabetes, with the majority of her patients being pregnant women. In pregnancy, it is essential to maintain a tight blood glucose control to avoid harmful side effects for the woman and her baby. The dietitian at the OBGYN collaborates with other professionals to study patterns within each individual client's blood glucose logs and adjust their insulin-to-carb ratio and insulin doses. The dietitian uses her knowledge to counsel patients on beneficial foods to aid in their diabetes management, pregnancy, and lifestyles in general. Some patients may need to become aware of a Consistent Carbohydrate Diet, so the dietitian will counsel on how maintain that diet and provide tools for ease of understanding. There are patients needing guidelines for nutrition during pregnancy, so the dietitian counsels and provides tools.
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